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Porkkanalaatikko (Carrot Casserole): Traditional Veggie Option from Lapland

Porkkanalaatikko (Carrot Casserole): Traditional Veggie Option from Lapland

What’s Goin’ On? I’m Buggin’ All of a Sudden
pop quiz: add seasoning to the jam, perhaps a bit looney

Porkkanalaatikko appears on most traditional Finnish festive tables and is traditional carrot casserole with rice cooked in milk or cream and topped with breadcrumbs. I sampled this delight when on a trip to seek the Northern lights and to ski in Finland.

Whilst the Finnish version of carrot casserole is OK as a fairly ‘solid’ side dish, I prefer my carrots a bit spicier and my casserole with a bit more liquid. So, my carrot casserole has a bit more of a nod to Morocco than Lapland.

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